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Interaction between dietary acrylamide intake and genetic variants for estrogen receptor-positive breast cancer risk

PURPOSE: The association between dietary acrylamide intake and estrogen receptor-positive (ER+) breast cancer risk in epidemiological studies is inconsistent. By analyzing gene-acrylamide interactions for ER+ breast cancer risk, we aimed to clarify the role of acrylamide intake in ER+ breast cancer...

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Detalles Bibliográficos
Autores principales:	Hogervorst, Janneke G. F., van den Brandt, Piet A., Godschalk, Roger W. L., van Schooten, Frederik-Jan, Schouten, Leo J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer Berlin Heidelberg 2018
Materias:	Original Contribution
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6499753/ https://www.ncbi.nlm.nih.gov/pubmed/29445914 http://dx.doi.org/10.1007/s00394-018-1619-z

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