Accumulation and toxicological effects of nonylphenol in tomato (Solanum lycopersicum L) plants

Nonylphenol (NP) is one of the most worrisome and ubiquitous environmental endocrine disruptors. The tomato is one of the most important agricultural plants in the world. However, little is known about the toxicological effects of NP on tomato crops or the accommodative responses of tomato plants to...

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Detalles Bibliográficos
Autores principales: Jiang, Lei, Yang, Yi, Zhang, Yong, Liu, Ying, Pan, Bo, Wang, Bingjie, Lin, Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6504949/
https://www.ncbi.nlm.nih.gov/pubmed/31065044
http://dx.doi.org/10.1038/s41598-019-43550-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6504949/
https://www.ncbi.nlm.nih.gov/pubmed/31065044
http://dx.doi.org/10.1038/s41598-019-43550-7

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