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Statistical evaluation of diet-microbe associations
BACKGROUND: Statistical evaluation of the association between microbial abundance and dietary variables can be done in various ways. Currently, there is no consensus on which methods are to be preferred in which circumstances. Application of particular methods seems to be based on the tradition of a...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6506950/ https://www.ncbi.nlm.nih.gov/pubmed/31072384 http://dx.doi.org/10.1186/s12866-019-1464-0 |