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BitterSweet: Building machine learning models for predicting the bitter and sweet taste of small molecules

The dichotomy of sweet and bitter tastes is a salient evolutionary feature of human gustatory system with an innate attraction to sweet taste and aversion to bitterness. A better understanding of molecular correlates of bitter-sweet taste gradient is crucial for identification of natural as well as...

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Detalles Bibliográficos
Autores principales: Tuwani, Rudraksh, Wadhwa, Somin, Bagler, Ganesh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6509165/
https://www.ncbi.nlm.nih.gov/pubmed/31073241
http://dx.doi.org/10.1038/s41598-019-43664-y