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Enhanced acetic acid stress tolerance and ethanol production in Saccharomyces cerevisiae by modulating expression of the de novo purine biosynthesis genes
BACKGROUND: Yeast strains that are tolerant to multiple environmental stresses are highly desired for various industrial applications. Despite great efforts in identifying key genes involved in stress tolerance of budding yeast Saccharomyces cerevisiae, the effects of de novo purine biosynthesis gen...
Autores principales: | Zhang, Ming-Ming, Xiong, Liang, Tang, Ya-Jie, Mehmood, Muhammad Aamer, Zhao, Zongbao Kent, Bai, Feng-Wu, Zhao, Xin-Qing |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6509782/ https://www.ncbi.nlm.nih.gov/pubmed/31168321 http://dx.doi.org/10.1186/s13068-019-1456-1 |
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