Modelling Contaminant Formation during Thermal Processing of Sea Buckthorn Purée

Background: The impact of thermal treatment on acrylamide (ACR) and hydroxymethylfurfural (HMF) formation was investigated for thermally treated sea buckthorn purée. Methods: An optimized procedure for minimizing ACR and HMF formation in thermally treated sea buckthorn purée was described. The precu...

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Detalles Bibliográficos
Autores principales: Constantin, Oana Emilia, Kukurová, Kristina, Daško, Ľubomír, Stănciuc, Nicoleta, Ciesarová, Zuzana, Croitoru, Constantin, Râpeanu, Gabriela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6514760/
https://www.ncbi.nlm.nih.gov/pubmed/31010039
http://dx.doi.org/10.3390/molecules24081571

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6514760/
https://www.ncbi.nlm.nih.gov/pubmed/31010039
http://dx.doi.org/10.3390/molecules24081571

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