A Loop-Mediated Isothermal Amplification Assay for Rapid Detection of Pectobacterium aroidearum that Causes Soft Rot in Konjac

Bacterial soft rot caused by Pectobacterium species is a serious disease in konjac (Amorphophallus konjac), a healthy source of starch particularly in East Asia. An effective diagnostic method is crucial to control the disease and reduce losses in konjac production. In this study, we evaluated a loo...

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Detalles Bibliográficos
Autores principales: Sun, Miaomiao, Liu, Hao, Huang, Junbin, Peng, Jinbo, Fei, Fuhua, Zhang, Ya, Hsiang, Tom, Zheng, Lu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6514923/
https://www.ncbi.nlm.nih.gov/pubmed/31010197
http://dx.doi.org/10.3390/ijms20081937

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6514923/
https://www.ncbi.nlm.nih.gov/pubmed/31010197
http://dx.doi.org/10.3390/ijms20081937

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