Changes in Metal Ion Concentrations in a Chardonnay Wine Related to Oxygen Exposure during Vinification

The impact of oxygen exposure during winemaking on metal ion concentrations in wine were investigated throughout the winemaking process in a Chardonnay wine. The concentrations of Al, Ca, Co, Cr, Cu, Fe, K, Mg, Mn, Na, Ni, Sn, and Zn were determined using inductively coupled plasma-mass spectrometry...

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Detalles Bibliográficos
Autores principales: Bekker, Marlize Z., Day, Martin P., Smith, Paul A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6515052/
https://www.ncbi.nlm.nih.gov/pubmed/30999713
http://dx.doi.org/10.3390/molecules24081523

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6515052/
https://www.ncbi.nlm.nih.gov/pubmed/30999713
http://dx.doi.org/10.3390/molecules24081523

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