Quality Control and Variability Assessment of an Eight-Herb Formulation for Hypertension Using Method Validation and Statistical Analysis

Background—The quality control (QC) for commercial herbal formulations is sparse due to a lack of well-developed HPLC-ESI-MS/MS methods. Objective—This study reports the quantification of nine selected analytes for a commercial eight-herb formulation known as Qi Ju Di Huang Wan (QJDHW) used to relie...

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Detalles Bibliográficos
Autores principales: Jarouche, Mariam, Suresh, Harsha, Low, Mitchell, Lee, Samiuela, Xu, Cindy, Khoo, Cheang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6515162/
https://www.ncbi.nlm.nih.gov/pubmed/30999707
http://dx.doi.org/10.3390/molecules24081520

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6515162/
https://www.ncbi.nlm.nih.gov/pubmed/30999707
http://dx.doi.org/10.3390/molecules24081520

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