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Parasitic contamination of vegetables marketed in Arba Minch town, southern Ethiopia
BACKGROUND: Consumption of unwashed, raw or unhygienically prepared fruits and vegetables act as potential source for the spread of various parasitic diseases. Moreover, the level of contamination and species of contaminant parasites vary from place to place because of variations in environmental an...
Autores principales: | Alemu, Getaneh, Mama, Mohammedaman, Misker, Direslgne, Haftu, Desta |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6515664/ https://www.ncbi.nlm.nih.gov/pubmed/31088390 http://dx.doi.org/10.1186/s12879-019-4020-5 |
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