Community‐based supplementary feeding for food insecure, vulnerable and malnourished populations – an overview of systematic reviews

BACKGROUND: Supplementary feeding may help food insecure and vulnerable people by optimising the nutritional value and adequacy of the diet, improving quality of life and improving various health parameters of disadvantaged families. In low‐ and middle‐income countries (LMIC), the problems supplemen...

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Detalles Bibliográficos
Autores principales: Visser, Janicke, McLachlan, Milla H, Maayan, Nicola, Garner, Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Ltd 2018
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6517209/
https://www.ncbi.nlm.nih.gov/pubmed/30480324
http://dx.doi.org/10.1002/14651858.CD010578.pub2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6517209/
https://www.ncbi.nlm.nih.gov/pubmed/30480324
http://dx.doi.org/10.1002/14651858.CD010578.pub2

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