Effect of a Milk-Based Fruit Beverage Enriched with Plant Sterols and/or Galactooligosaccharides in a Murine Chronic Colitis Model

The potential anti-inflammatory effect of plant sterols (PS) enriched milk-based fruit beverages (PS, 1 g/100 mL) (MfB) with/without galactooligosaccharides (GOS, 2 g/100 mL) (MfB-G) in an experimental mice model of chronic ulcerative colitis was evaluated. Beverages were orally administered to mice...

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Detalles Bibliográficos
Autores principales: López-García, Gabriel, Cilla, Antonio, Barberá, Reyes, Alegría, Amparo, Recio, María C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6517912/
https://www.ncbi.nlm.nih.gov/pubmed/30987294
http://dx.doi.org/10.3390/foods8040114

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6517912/
https://www.ncbi.nlm.nih.gov/pubmed/30987294
http://dx.doi.org/10.3390/foods8040114

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