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Developing a risk management framework to improve public health outcomes by enumerating Salmonella in ground turkey

Salmonella spp. continue to be a leading cause of foodborne morbidity worldwide. To assess the risk of foodborne disease, current national regulatory schemes focus on prevalence estimates of Salmonella and other pathogens. The role of pathogen quantification as a risk management measure and its impa...

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Detalles Bibliográficos
Autores principales: Sampedro, F., Wells, S. J., Bender, J. B., Hedberg, C. W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6518596/
https://www.ncbi.nlm.nih.gov/pubmed/30520390
http://dx.doi.org/10.1017/S095026881800328X