Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E

Background: Vitamin E supplementation might represent an efficient strategy to increase the vitamin E content in milk. The present study aimed to evaluate the impact of supplementation with 800 IU RRR-alpha-tocopherol on the alpha-tocopherol content of milk and the factors associated with the increa...

Descripción completa

Detalles Bibliográficos
Autores principales: de Sousa Rebouças, Amanda, Costa Lemos da Silva, Ana Gabriella, Freitas de Oliveira, Amanda, Thalia Pereira da Silva, Lorena, de Freitas Felgueiras, Vanessa, Cruz, Marina Sampaio, Silbiger, Vivian Nogueira, da Silva Ribeiro, Karla Danielly, Dimenstein, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6520676/
https://www.ncbi.nlm.nih.gov/pubmed/31013594
http://dx.doi.org/10.3390/nu11040900

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6520676/
https://www.ncbi.nlm.nih.gov/pubmed/31013594
http://dx.doi.org/10.3390/nu11040900

Ejemplares similares