Cargando…
Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E
Background: Vitamin E supplementation might represent an efficient strategy to increase the vitamin E content in milk. The present study aimed to evaluate the impact of supplementation with 800 IU RRR-alpha-tocopherol on the alpha-tocopherol content of milk and the factors associated with the increa...
Autores principales: | de Sousa Rebouças, Amanda, Costa Lemos da Silva, Ana Gabriella, Freitas de Oliveira, Amanda, Thalia Pereira da Silva, Lorena, de Freitas Felgueiras, Vanessa, Cruz, Marina Sampaio, Silbiger, Vivian Nogueira, da Silva Ribeiro, Karla Danielly, Dimenstein, Roberto |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6520676/ https://www.ncbi.nlm.nih.gov/pubmed/31013594 http://dx.doi.org/10.3390/nu11040900 |
Ejemplares similares
-
Influence of prematurity and birth weight on the concentration of
α-tocopherol in colostrum milk
por: Grilo, Evellyn Câmara, et al.
Publicado: (2013) -
Association of Serum Alpha-Tocopherol and Retinol with the Extent of Coronary Lesions in Coronary Artery Disease
por: Miranda, Carolinne Thaísa de Oliveira Fernandes, et al.
Publicado: (2018) -
Retinol Levels and Severity of Patients with COVID-19
por: Carvalho, Maria Clara da Cruz, et al.
Publicado: (2023) -
VITAMIN E IN HUMAN MILK AND ITS RELATION TO THE NUTRITIONAL REQUIREMENT OF THE TERM NEWBORN
por: da Silva, Anna Larissa Cortês, et al.
Publicado: (2017) -
Circulating MicroRNAs as Potential Biomarkers of Atrial Fibrillation
por: da Silva, Ananília Medeiros Gomes, et al.
Publicado: (2017)