A Selective Role of Dietary Anthocyanins and Flavan-3-ols in Reducing the Risk of Type 2 Diabetes Mellitus: A Review of Recent Evidence

Type 2 diabetes mellitus (T2DM) is the most common form of DM and its prevalence is increasing worldwide. Because it is a progressive disease, prevention, early detection and disease course modification are possible. Diet plays a critical role in reducing T2DM risk. Therapeutic dietary approaches ro...

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Detalles Bibliográficos
Autores principales: Burton-Freeman, Britt, Brzeziński, Michał, Park, Eunyoung, Sandhu, Amandeep, Xiao, Di, Edirisinghe, Indika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6520947/
https://www.ncbi.nlm.nih.gov/pubmed/31013914
http://dx.doi.org/10.3390/nu11040841

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6520947/
https://www.ncbi.nlm.nih.gov/pubmed/31013914
http://dx.doi.org/10.3390/nu11040841

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