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High-Fat Breakfast Meal Replacement in Overweight and Obesity: Implications on Body Composition, Metabolic Markers, and Satiety

The purpose of this paper was to determine the effect of replacing breakfast with a high-fat drink on fat mass (FM), lean mass (LM), percent body fat (%BF), visceral fat (VAT), resting metabolic rate (RMR), fuel utilization (RER), blood lipids and satiety in overweight and obese adults. Healthy adul...

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Detalles Bibliográficos
Autores principales:	Smith-Ryan, Abbie E., Hirsch, Katie R., Blue, Malia N. M., Mock, Meredith G., Trexler, Eric T.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6521626/ https://www.ncbi.nlm.nih.gov/pubmed/30999596 http://dx.doi.org/10.3390/nu11040865

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