Positioning food standards programmes to protect public health: current performance, future opportunities and necessary reforms

OBJECTIVE: To assess current performance and identify opportunities and reforms necessary for positioning a food standards programme to help protect public health against dietary risk factors. DESIGN: A case study design in which a food standards programme’s public health protection performance was...

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Detalles Bibliográficos
Autores principales: Lawrence, Mark Andrew, Pollard, Christina Mary, Weeramanthri, Tarun Stephen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2019
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6521792/
https://www.ncbi.nlm.nih.gov/pubmed/30816085
http://dx.doi.org/10.1017/S1368980018003786

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6521792/
https://www.ncbi.nlm.nih.gov/pubmed/30816085
http://dx.doi.org/10.1017/S1368980018003786

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