Detection of multi-antibiotic resistant Campylobacter coli and Campylobacter jejuni in beef, mutton, chicken and water buffalo meat in Ahvaz, Iran

Campylobacter jejuni and C. coli are the main causes of gastrointestinal diseases in humans even in industrialized countries affecting public health. The aim of the current study was to evaluate the occurrence and antibiotic resistance of C. jejuni and C. coli in chicken meat, beef, mutton and water...

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Detalles Bibliográficos
Autores principales: Maktabi, Siavash, Ghorbanpoor, Masoud, Hossaini, Masomeh, Motavalibashi, Amirabbas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Urmia University Press 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6522199/
https://www.ncbi.nlm.nih.gov/pubmed/31183014
http://dx.doi.org/10.30466/vrf.2019.34310

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6522199/
https://www.ncbi.nlm.nih.gov/pubmed/31183014
http://dx.doi.org/10.30466/vrf.2019.34310

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