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EcoTILLING Reveals Natural Allelic Variations in Starch Synthesis Key Gene TaSSIV and Its Haplotypes Associated with Higher Thousand Grain Weight

Wheat is a staple food commodity grown worldwide, and wheat starch is a valuable source of energy and carbon that constitutes 80% of the grain weight. Manipulation of genes involved in starch synthesis significantly affects wheat grain weight and yield. TaSSIV plays an important role in starch synth...

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Detalles Bibliográficos
Autores principales: Irshad, Ahsan, Guo, Huijun, Zhang, Shunlin, Gu, Jiayu, Zhao, Linshu, Xie, Yongdun, Xiong, Hongchun, Zhao, Shirong, Ding, Yuping, Ma, Youzhi, Liu, Luxiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6523294/
https://www.ncbi.nlm.nih.gov/pubmed/31003564
http://dx.doi.org/10.3390/genes10040307