Polyphenols in Almond Skins after Blanching Modulate Plasma Biomarkers of Oxidative Stress in Healthy Humans

Almond skins are a waste byproduct of blanched almond production. Polyphenols extracted from almond skins possess antioxidant activities in vitro and in vivo. Thus, we examined the pharmacokinetic profile of almond skin polyphenols (ASP) and their effect on measures of oxidative stress. In a randomi...

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Detalles Bibliográficos
Autores principales: Chen, C.-Y. Oliver, Milbury, Paul E., Blumberg, Jeffrey B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6523744/
https://www.ncbi.nlm.nih.gov/pubmed/30974789
http://dx.doi.org/10.3390/antiox8040095

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6523744/
https://www.ncbi.nlm.nih.gov/pubmed/30974789
http://dx.doi.org/10.3390/antiox8040095

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