Chemometric approaches for postharvest quality tracing of cocoa: An efficient method to distinguish plant material origin

The aim of this study was to compare the quality of a mixture of cocoa harvested and fermented in three subregions of Antioquia (Colombia), from the chemometric profile based on multivariate statistical analysis. A mixture of clones CCN-52, ICS-1, FLE-2, and FEC-2 harvested in Bajo Cauca, Uraba and...

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Detalles Bibliográficos
Autores principales: Gil, Maritza, Jaramillo, Yamile, Bedoya, Carolina, Llano, Sandra M., Gallego, Vanessa, Quijano, Jairo, Londono-Londono, Julian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6525297/
https://www.ncbi.nlm.nih.gov/pubmed/31193315
http://dx.doi.org/10.1016/j.heliyon.2019.e01650

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6525297/
https://www.ncbi.nlm.nih.gov/pubmed/31193315
http://dx.doi.org/10.1016/j.heliyon.2019.e01650

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