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Carbohydrates, proteins, fats and other essential components of food from native trees in West Africa
Native tree foods contribute to food and nutrition security, health and income generation in sub-Saharan Africa. However, the specific contribution of native tree foods to nutrition is poorly documented in science and often not acknowledged in poverty reduction strategies. This review gives an overv...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6531672/ https://www.ncbi.nlm.nih.gov/pubmed/31193435 http://dx.doi.org/10.1016/j.heliyon.2019.e01744 |