Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs

The objective of this study was to evaluate the effect of increasing doses of bacterial phytase (RONOZYME HiPhos) on performance and carcass characteristics of growing and finishing pigs. The study included 120 castrated males with initial weight of 23.21 ± 1.91 kg and 68 days of age, distributed in...

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Detalles Bibliográficos
Autores principales: da Silva, Caio Abércio, Callegari, Marco Aurélio, Dias, Cleandro Pazinato, Bridi, Ana Maria, Pierozan, Carlos Rodolfo, Foppa, Luciana, Martins, Claudia Cassimira da Silva, Dias, Francine Taniguchi Falleiros, Passos, Adsos, Hermes, Rafael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6534334/
https://www.ncbi.nlm.nih.gov/pubmed/31125379
http://dx.doi.org/10.1371/journal.pone.0217490

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6534334/
https://www.ncbi.nlm.nih.gov/pubmed/31125379
http://dx.doi.org/10.1371/journal.pone.0217490

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