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Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs
The objective of this study was to evaluate the effect of increasing doses of bacterial phytase (RONOZYME HiPhos) on performance and carcass characteristics of growing and finishing pigs. The study included 120 castrated males with initial weight of 23.21 ± 1.91 kg and 68 days of age, distributed in...
Autores principales: | da Silva, Caio Abércio, Callegari, Marco Aurélio, Dias, Cleandro Pazinato, Bridi, Ana Maria, Pierozan, Carlos Rodolfo, Foppa, Luciana, Martins, Claudia Cassimira da Silva, Dias, Francine Taniguchi Falleiros, Passos, Adsos, Hermes, Rafael |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6534334/ https://www.ncbi.nlm.nih.gov/pubmed/31125379 http://dx.doi.org/10.1371/journal.pone.0217490 |
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