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Evaluation of Biological Response of Lettuce (Lactuca sativa L.) and Weeds to Safranal Allelochemical of Saffron (Crocus sativus) by Using Static Exposure Method
Safranal, the main volatile chemical of Saffron (Crocus sativus) was studied to estimate its allelopathic effects on the photosynthetic pigment chlorophyll, leaf electrolyte leakage, fresh weight, catalase (CAT), and peroxidase (POX) activity of the test plant Lettuce (Lactuca sativa). In this study...
Autores principales: | Mardani, Hossein, Maninang, John, Appiah, Kwame Sarpong, Oikawa, Yosei, Azizi, Majid, Fujii, Yoshiharu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6539543/ https://www.ncbi.nlm.nih.gov/pubmed/31072064 http://dx.doi.org/10.3390/molecules24091788 |
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