Replacing meat with alternative plant-based products (RE-MAPs): protocol for a randomised controlled trial of a behavioural intervention to reduce meat consumption

INTRODUCTION: Reducing meat consumption could contribute towards preventing some chronic conditions and protecting the natural environment. This study will examine the effectiveness of a behavioural intervention to reduce meat consumption. METHODS AND ANALYSES: Replacing meat with alternative plant-...

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Detalles Bibliográficos
Autores principales: Bianchi, Filippo, Aveyard, Paul, Astbury, Nerys M, Cook, Brian, Cartwright, Emma, Jebb, Susan A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2019
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6549643/
https://www.ncbi.nlm.nih.gov/pubmed/31154309
http://dx.doi.org/10.1136/bmjopen-2018-027016

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6549643/
https://www.ncbi.nlm.nih.gov/pubmed/31154309
http://dx.doi.org/10.1136/bmjopen-2018-027016

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