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Four years post-horsegate: an update of measures and actions put in place following the horsemeat incident of 2013
Complexities in food supply chains were highlighted by the so called ‘horsegate’ crisis in 2013, where beef meat was fraudulently adulterated with horse meat causing widespread recalls and subsequent investigations across both retail and food service markets in the European Union (EU). The beef supp...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6550181/ https://www.ncbi.nlm.nih.gov/pubmed/31304247 http://dx.doi.org/10.1038/s41538-017-0007-z |