Re-analysis of archaeobotanical remains from pre- and early agricultural sites provides no evidence for a narrowing of the wild plant food spectrum during the origins of agriculture in southwest Asia

Archaeobotanical evidence from southwest Asia is often interpreted as showing that the spectrum of wild plant foods narrowed during the origins of agriculture, but it has long been acknowledged that the recognition of wild plants as foods is problematic. Here, we systematically combine compositional...

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Detalles Bibliográficos
Autores principales: Wallace, Michael, Jones, Glynis, Charles, Michael, Forster, Emily, Stillman, Eleanor, Bonhomme, Vincent, Livarda, Alexandra, Osborne, Colin P., Rees, Mark, Frenck, Georg, Preece, Catherine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6551342/
https://www.ncbi.nlm.nih.gov/pubmed/31231152
http://dx.doi.org/10.1007/s00334-018-0702-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6551342/
https://www.ncbi.nlm.nih.gov/pubmed/31231152
http://dx.doi.org/10.1007/s00334-018-0702-y

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