Predicting the quality of ryegrass using hyperspectral imaging

BACKGROUND: The quality of forage plants is a crucial component of animal performance and a limiting factor in pasture based production systems. Key forage attributes that may require improvement include the sugar, lipid, protein and energy contents of the vegetative parts of these plants. The aim o...

Descripción completa

Detalles Bibliográficos
Autores principales: Shorten, Paul R., Leath, Shane R., Schmidt, Jana, Ghamkhar, Kioumars
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6554905/
https://www.ncbi.nlm.nih.gov/pubmed/31182971
http://dx.doi.org/10.1186/s13007-019-0448-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6554905/
https://www.ncbi.nlm.nih.gov/pubmed/31182971
http://dx.doi.org/10.1186/s13007-019-0448-2

Ejemplares similares