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QTL mapping and genome-wide association study reveal two novel loci associated with green flesh color in cucumber
BACKGROUND: Green flesh color, resulting from the accumulation of chlorophyll, is one of the most important commercial traits for the fruits. The genetic network regulating green flesh formation has been studied in tomato, melon and watermelon. However, little is known about the inheritance and mole...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6556036/ https://www.ncbi.nlm.nih.gov/pubmed/31174472 http://dx.doi.org/10.1186/s12870-019-1835-6 |