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QTL mapping and genome-wide association study reveal two novel loci associated with green flesh color in cucumber

BACKGROUND: Green flesh color, resulting from the accumulation of chlorophyll, is one of the most important commercial traits for the fruits. The genetic network regulating green flesh formation has been studied in tomato, melon and watermelon. However, little is known about the inheritance and mole...

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Detalles Bibliográficos
Autores principales:	Bo, Kailiang, Wei, Shuang, Wang, Weiping, Miao, Han, Dong, Shaoyun, Zhang, Shengping, Gu, Xingfang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2019
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6556036/ https://www.ncbi.nlm.nih.gov/pubmed/31174472 http://dx.doi.org/10.1186/s12870-019-1835-6

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