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Comparing the effects of microwave radiation on 6-gingerol and 6-shogaol from ginger rhizomes (Zingiber officinale Rosc)

The active component obtained from ginger is a high value-added product, but continued research is required for improved extraction techniques that will lead to better quality extracts and greater yields. In this study, major functional compounds of 6-gingerol and 6-shogaol in ginger rhizomes (Zingi...

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Detalles Bibliográficos
Autores principales: Teng, Hui, Seuseu, Kemueli T., Lee, Won-Young, Chen, Lei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6557475/
https://www.ncbi.nlm.nih.gov/pubmed/31181065
http://dx.doi.org/10.1371/journal.pone.0214893