Energy Concentration and Phosphorus Digestibility in Hatchery Byproducts Fed to Nursery Pigs

SIMPLE SUMMARY: There is limited information on nutritional value of hatchery byproducts as a swine feed ingredient. The objective of this study was to determine energy concentrations and phosphorus digestibility of hatchery byproducts fed to nursery pigs. Test ingredients were infertile eggs, unhat...

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Detalles Bibliográficos
Autores principales: Sung, Jung Yeol, Ji, Sang Yun, Son, Ah Reum, Kim, Beob Gyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6562640/
https://www.ncbi.nlm.nih.gov/pubmed/31117246
http://dx.doi.org/10.3390/ani9050255

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6562640/
https://www.ncbi.nlm.nih.gov/pubmed/31117246
http://dx.doi.org/10.3390/ani9050255

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