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Fusarium Mycotoxins Stability during the Malting and Brewing Processes

Mycotoxins are widely studied by many research groups in all aspects, but the stability of these compounds needs further research for clarification. The objective of this study is to evaluate deoxynivalenol and zearalenone stability during all steps of the malting and brewing processes. The levels o...

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Detalles Bibliográficos
Autores principales: Piacentini, Karim C., Běláková, Sylvie, Benešová, Karolína, Pernica, Marek, Savi, Geovana D., Rocha, Liliana O., Hartman, Ivo, Čáslavský, Josef, Corrêa, Benedito
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6563223/
https://www.ncbi.nlm.nih.gov/pubmed/31067836
http://dx.doi.org/10.3390/toxins11050257