Long Term Monitoring (2014–2018) of Multi-Mycotoxins in South African Commercial Maize and Wheat with a Locally Developed and Validated LC-MS/MS Method

Mycotoxins occur worldwide in the major grains, and producers, traders and processors are all challenged to prevent serious health problems for consumers. The challenges originate with pre-harvest fungi infections in the grain fields, increased contamination during improper storage and, finally, the...

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Detalles Bibliográficos
Autores principales: Meyer, Hannalien, Skhosana, Zanele Diana, Motlanthe, Mamsy, Louw, Wiana, Rohwer, Egmont
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6563230/
https://www.ncbi.nlm.nih.gov/pubmed/31091836
http://dx.doi.org/10.3390/toxins11050271

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6563230/
https://www.ncbi.nlm.nih.gov/pubmed/31091836
http://dx.doi.org/10.3390/toxins11050271

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