Genome Editing in Cowpea Vigna unguiculata Using CRISPR-Cas9

Cowpea (Vigna unguiculata) is widely cultivated across the world. Due to its symbiotic nitrogen fixation capability and many agronomically important traits, such as tolerance to low rainfall and low fertilization requirements, as well as its high nutrition and health benefits, cowpea is an important...

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Detalles Bibliográficos
Autores principales: Ji, Jie, Zhang, Chunyang, Sun, Zhongfeng, Wang, Longlong, Duanmu, Deqiang, Fan, Qiuling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6566367/
https://www.ncbi.nlm.nih.gov/pubmed/31109137
http://dx.doi.org/10.3390/ijms20102471

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6566367/
https://www.ncbi.nlm.nih.gov/pubmed/31109137
http://dx.doi.org/10.3390/ijms20102471

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