Estimating Vitamin C Status in Critically Ill Patients with a Novel Point-of-Care Oxidation-Reduction Potential Measurement

Vitamin C deficiency is common in critically ill patients. Vitamin C, the most important antioxidant, is likely consumed during oxidative stress and deficiency is associated with organ dysfunction and mortality. Assessment of vitamin C status may be important to identify patients who might benefit f...

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Detalles Bibliográficos
Autores principales: Rozemeijer, Sander, Spoelstra-de Man, Angélique M. E., Coenen, Sophie, Smit, Bob, Elbers, Paul W. G., de Grooth, Harm-Jan, Girbes, Armand R. J., Oudemans-van Straaten, Heleen M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6566553/
https://www.ncbi.nlm.nih.gov/pubmed/31071996
http://dx.doi.org/10.3390/nu11051031

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6566553/
https://www.ncbi.nlm.nih.gov/pubmed/31071996
http://dx.doi.org/10.3390/nu11051031

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