Selenium in Germinated Chickpea (Cicer arietinum L.) Increases the Stability of Its Oil Fraction

Selenium is an essential mineral in human nutrition. In order to assess its effect on the stability of chickpea oil, seeds were germinated and tested with different amounts of sodium selenite (0.0, 0.5, 1.0 and 2.0 mg/100g seeds) for four days. Oil was extracted from sprouted chickpea and its physic...

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Detalles Bibliográficos
Autores principales: Guardado-Félix, Daniela, Serna-Saldivar, Sergio O., Gutiérrez-Uribe, Janet A., Chuck-Hernández, Cristina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6571703/
https://www.ncbi.nlm.nih.gov/pubmed/31035534
http://dx.doi.org/10.3390/plants8050113

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6571703/
https://www.ncbi.nlm.nih.gov/pubmed/31035534
http://dx.doi.org/10.3390/plants8050113

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