Chelidonic Acid and Its Derivatives from Saussurea Controversa: Isolation, Structural Elucidation and Influence on the Osteogenic Differentiation of Multipotent Mesenchymal Stromal Cells In Vitro

4-oxo-4H-pyran-2.6-dicarboxylic acid (chelidonic acid, ChA) in the native state and in the complex with calcium [Ca(ChA)(H(2)O)(3)], named saucalchelin (CaChA), was isolated from the extract of Saussurea controversa leaves for the first time for the Asteraceae family. The structure of ChA was determ...

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Detalles Bibliográficos
Autores principales: Avdeeva, Elena, Shults, Elvira, Rybalova, Tatyana, Reshetov, Yaroslav, Porokhova, Ekaterina, Sukhodolo, Irina, Litvinova, Larisa, Shupletsova, Valeria, Khaziakhmatova, Olga, Khlusov, Igor, Guryev, Artem, Belousov, Mikhail
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6572306/
https://www.ncbi.nlm.nih.gov/pubmed/31100934
http://dx.doi.org/10.3390/biom9050189

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6572306/
https://www.ncbi.nlm.nih.gov/pubmed/31100934
http://dx.doi.org/10.3390/biom9050189

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