Food Safety Practice and Its Associated Factors among Mothers in Debarq Town, Northwest Ethiopia: Community-Based Cross-Sectional Study

BACKGROUND: Food safety practice is an important Public Health issue to prevent or control food-borne illnesses. Evidence shows that 10 to 20% of food-borne diseases outbreaks are because of contamination by food handlers in restaurants, butcher shops, markets, etc. However, the food safety practice...

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Detalles Bibliográficos
Autores principales: Dagne, Henok, Raju, R. P., Andualem, Zewudu, Hagos, Tesfaye, Addis, Kidstemariam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6582849/
https://www.ncbi.nlm.nih.gov/pubmed/31275961
http://dx.doi.org/10.1155/2019/1549131

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6582849/
https://www.ncbi.nlm.nih.gov/pubmed/31275961
http://dx.doi.org/10.1155/2019/1549131

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