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Reevaluating our understanding of lactulose breath tests by incorporating hydrogen sulfide measurements

BACKGROUND AND AIM: Breath testing has become a commonly used tool in gastroenterology to evaluate changes in the fermentation pattern of the gut microbiome. Currently, hydrogen and methane gas concentrations are measured in breath testing and evaluated against specific cut‐off values for interpreta...

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Detalles Bibliográficos
Autores principales: Birg, Aleksandr, Hu, Steve, Lin, Henry C
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wiley Publishing Asia Pty Ltd 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6586573/
https://www.ncbi.nlm.nih.gov/pubmed/31276041
http://dx.doi.org/10.1002/jgh3.12145