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“Then you raise them with Shirchoy or cookies”: Understanding influences on delayed dietary diversity among children in Tajikistan
Dietary diversity is a key component of infant and young child feeding (IYCF) as well as adult health. In Tajikistan, a predominantly rural, former Soviet country in Central Asia, we conducted formative research to identify barriers to dietary diversity and strategies for nutrition behaviour change....
Autores principales: | Klassen, Ann C., Milliron, Brandy Joe, Suehiro, Yuki, Abdulloeva, Safina, Leonberg, Beth, Grossman, Suzanne, Chenault, Margaret, Bossert, Lisa, Maqsood, Jalal, Abduzhalilov, Rauf, Iskandari, Malika |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6587851/ https://www.ncbi.nlm.nih.gov/pubmed/30231190 http://dx.doi.org/10.1111/mcn.12694 |
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