Soya, maize and sorghum ready-to-use therapeutic foods are more effective in correcting anaemia and iron deficiency than the standard ready-to-use therapeutic food: randomized controlled trial

BACKGROUND: The prevalence of anaemia and iron deficiency (ID) among children with severe acute malnutrition (SAM) and their correction during nutritional rehabilitation are not well documented. This study assessed anaemia and ID prevalence and their predictors at start of SAM treatment, and the eff...

Descripción completa

Detalles Bibliográficos
Autores principales: Akomo, Peter, Bahwere, Paluku, Murakami, Hitoshi, Banda, Chrissy, Maganga, Elizabeth, Kathumba, Sylvester, Sadler, Kate, Collins, Steve
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6591918/
https://www.ncbi.nlm.nih.gov/pubmed/31234806
http://dx.doi.org/10.1186/s12889-019-7170-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6591918/
https://www.ncbi.nlm.nih.gov/pubmed/31234806
http://dx.doi.org/10.1186/s12889-019-7170-x

Ejemplares similares