The qSAC3 locus from indica rice effectively increases amylose content under a variety of conditions

BACKGROUND: Amylose content (AC) is a critical factor for the quality of rice. It is determined by the biosynthesis gene Waxy (Wx) and a variety of quantitative trait loci (QTLs). Although many QTLs have been reported to affect rice AC, few of them have been investigated under varying growth conditi...

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Detalles Bibliográficos
Autores principales: Zhang, Hua, Zhou, Lihui, Xu, Heng, Wang, Liangchao, Liu, Huijie, Zhang, Changquan, Li, Qianfeng, Gu, Minghong, Wang, Cailin, Liu, Qiaoquan, Zhu, Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6591921/
https://www.ncbi.nlm.nih.gov/pubmed/31234778
http://dx.doi.org/10.1186/s12870-019-1860-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6591921/
https://www.ncbi.nlm.nih.gov/pubmed/31234778
http://dx.doi.org/10.1186/s12870-019-1860-5

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