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Improving the lives of millions through new double fortification of salt technology

Micronutrient deficiencies (including iodine and iron deficiency) is a global health problem affecting one third of the world's population. Salt is an ideal carrier for food fortification as it is universally consumed at equal rates, independently of economic status, and it is industrially proc...

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Detalles Bibliográficos
Autores principales: Diosady, Levente L., Mannar, M.G. Venkatesh, Krishnaswamy, Kiruba
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6594086/
https://www.ncbi.nlm.nih.gov/pubmed/31148400
http://dx.doi.org/10.1111/mcn.12773