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α-Ketoglutarate inhibits autophagy
The metabolite α-ketoglutarate is membrane-impermeable, meaning that it is usually added to cells in the form of esters such as dimethyl −ketoglutarate (DMKG), trifluoromethylbenzyl α-ketoglutarate (TFMKG) and octyl α-ketoglutarate (O-KG). Once these compounds cross the plasma membrane, they are hyd...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Impact Journals
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6594794/ https://www.ncbi.nlm.nih.gov/pubmed/31173576 http://dx.doi.org/10.18632/aging.102001 |
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author | Baracco, Elisa Elena Castoldi, Francesca Durand, Sylvère Enot, David P. Tadic, Jelena Kainz, Katharina Madeo, Frank Chery, Alexis Izzo, Valentina Maiuri, Maria Chiara Pietrocola, Federico Kroemer, Guido |
author_facet | Baracco, Elisa Elena Castoldi, Francesca Durand, Sylvère Enot, David P. Tadic, Jelena Kainz, Katharina Madeo, Frank Chery, Alexis Izzo, Valentina Maiuri, Maria Chiara Pietrocola, Federico Kroemer, Guido |
author_sort | Baracco, Elisa Elena |
collection | PubMed |
description | The metabolite α-ketoglutarate is membrane-impermeable, meaning that it is usually added to cells in the form of esters such as dimethyl −ketoglutarate (DMKG), trifluoromethylbenzyl α-ketoglutarate (TFMKG) and octyl α-ketoglutarate (O-KG). Once these compounds cross the plasma membrane, they are hydrolyzed by esterases to generate α-ketoglutarate, which remains trapped within cells. Here, we systematically compared DMKG, TFMKG and O-KG for their metabolic and functional effects. All three compounds similarly increased the intracellular levels of α−ketoglutarate, yet each of them had multiple effects on other metabolites that were not shared among the three agents, as determined by mass spectrometric metabolomics. While all three compounds reduced autophagy induced by culture in nutrient-free conditions, TFMKG and O-KG (but not DMKG) caused an increase in baseline autophagy in cells cultured in complete medium. O-KG (but neither DMKG nor TFMK) inhibited oxidative phosphorylation and exhibited cellular toxicity. Altogether, these results support the idea that intracellular α-ketoglutarate inhibits starvation-induced autophagy and that it has no direct respiration-inhibitory effect. |
format | Online Article Text |
id | pubmed-6594794 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Impact Journals |
record_format | MEDLINE/PubMed |
spelling | pubmed-65947942019-07-01 α-Ketoglutarate inhibits autophagy Baracco, Elisa Elena Castoldi, Francesca Durand, Sylvère Enot, David P. Tadic, Jelena Kainz, Katharina Madeo, Frank Chery, Alexis Izzo, Valentina Maiuri, Maria Chiara Pietrocola, Federico Kroemer, Guido Aging (Albany NY) Priority Research Paper The metabolite α-ketoglutarate is membrane-impermeable, meaning that it is usually added to cells in the form of esters such as dimethyl −ketoglutarate (DMKG), trifluoromethylbenzyl α-ketoglutarate (TFMKG) and octyl α-ketoglutarate (O-KG). Once these compounds cross the plasma membrane, they are hydrolyzed by esterases to generate α-ketoglutarate, which remains trapped within cells. Here, we systematically compared DMKG, TFMKG and O-KG for their metabolic and functional effects. All three compounds similarly increased the intracellular levels of α−ketoglutarate, yet each of them had multiple effects on other metabolites that were not shared among the three agents, as determined by mass spectrometric metabolomics. While all three compounds reduced autophagy induced by culture in nutrient-free conditions, TFMKG and O-KG (but not DMKG) caused an increase in baseline autophagy in cells cultured in complete medium. O-KG (but neither DMKG nor TFMK) inhibited oxidative phosphorylation and exhibited cellular toxicity. Altogether, these results support the idea that intracellular α-ketoglutarate inhibits starvation-induced autophagy and that it has no direct respiration-inhibitory effect. Impact Journals 2019-06-07 /pmc/articles/PMC6594794/ /pubmed/31173576 http://dx.doi.org/10.18632/aging.102001 Text en Copyright © 2019 Baracco et al. http://creativecommons.org/licenses/by/3.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution (CC BY) 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Priority Research Paper Baracco, Elisa Elena Castoldi, Francesca Durand, Sylvère Enot, David P. Tadic, Jelena Kainz, Katharina Madeo, Frank Chery, Alexis Izzo, Valentina Maiuri, Maria Chiara Pietrocola, Federico Kroemer, Guido α-Ketoglutarate inhibits autophagy |
title | α-Ketoglutarate inhibits autophagy |
title_full | α-Ketoglutarate inhibits autophagy |
title_fullStr | α-Ketoglutarate inhibits autophagy |
title_full_unstemmed | α-Ketoglutarate inhibits autophagy |
title_short | α-Ketoglutarate inhibits autophagy |
title_sort | α-ketoglutarate inhibits autophagy |
topic | Priority Research Paper |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6594794/ https://www.ncbi.nlm.nih.gov/pubmed/31173576 http://dx.doi.org/10.18632/aging.102001 |
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