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Protease technology for obtaining a soy pulp extract enriched in bioactive compounds: isoflavones and peptides
This work presents a new bioprocess process for the extraction of bioactive components from soy pulp by-product (okara) using an enzymatic technology that was compared to a conventional water extraction. Okara is rich in fiber, fat, protein, and bioactive compounds such as isoflavones but its low so...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6595185/ https://www.ncbi.nlm.nih.gov/pubmed/31294110 http://dx.doi.org/10.1016/j.heliyon.2019.e01958 |