Effect of Straw and Straw Biochar on the Community Structure and Diversity of Ammonia-oxidizing Bacteria and Archaea in Rice-wheat Rotation Ecosystems

Ammonia oxidation is the first and rate-limiting step of nitrification, driven by ammonia-oxidizing bacteria (AOB) and ammonia-oxidizing archaea (AOA). Straw and straw biochar retention are the popular ways to utilize the agricultural by-products in China, but their long-term effects on AOB and AOA...

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Detalles Bibliográficos
Autores principales: Zhang, Hanlin, Sun, Huifeng, Zhou, Sheng, Bai, Naling, Zheng, Xianqing, Li, Shuangxi, Zhang, Juanqin, Lv, Weiguang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6597706/
https://www.ncbi.nlm.nih.gov/pubmed/31249385
http://dx.doi.org/10.1038/s41598-019-45877-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6597706/
https://www.ncbi.nlm.nih.gov/pubmed/31249385
http://dx.doi.org/10.1038/s41598-019-45877-7

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