Chemical composition and antimicrobial, antioxidant, and anti-inflammatory activities of Lepidium sativum seed oil

Lepidium sativum (garden cress) seed oil was examined for its antimicrobial, antioxidant, and anti-inflammatory activities. The oil was obtained by hydrodistillation, where gas chromatography coupled with mass spectrometry that utilized to study its chemical composition. Microdilution method was use...

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Detalles Bibliográficos
Autores principales: Alqahtani, Fulwah Yahya, Aleanizy, Fadilah Sfouq, Mahmoud, Amany Z., Farshori, Nida Nayyar, Alfaraj, Rihaf, Al-sheddi, Ebtesam Saad, Alsarra, Ibrahim A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6600769/
https://www.ncbi.nlm.nih.gov/pubmed/31303845
http://dx.doi.org/10.1016/j.sjbs.2018.05.007

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6600769/
https://www.ncbi.nlm.nih.gov/pubmed/31303845
http://dx.doi.org/10.1016/j.sjbs.2018.05.007

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